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How to Clean a Kitchen Chimney

How to Clean a Kitchen Chimney

A kitchen chimney is a blessing for many kitchens that saves from the odors and smoke generated from cooking. A dirty kitchen chimney not only affects the air quality in your kitchen but also reduces its efficiency in removing smoke, odors, and grease. Regular cleaning can prevent potential fire hazards and ensure that your kitchen remains a safe and healthy environment.

Normally hoods have mesh or baffle filters that are removable and can be cleaned easily. In case you are using Chimney on recirculation mode then you must be using charcoal filters, these cannot be cleaned and need to be replaced every 3-4 months based on usage. So in case, if you are also finding how to clean a kitchen chimney then this blog is for you.

Preparation for cleaning your kitchen chimney

  1. Turn off the power: Before starting the cleaning process, make sure to turn off the power to the chimney to avoid any accidents.
  2. Remove filters: In case if you have a chimney with baffle filters, then take them out from the chimney and soak them in hot, soapy water to loosen the grease and grime. In case, if you are using the chimney on recirculation mode, then you must be using charcoal filters, these cannot be cleaned and needs to be replaced after every 3-4 months or based on the usage.
  3. Clean the exterior: Use a degreaser or a mixture of vinegar and water to clean the exterior of the chimney. Wipe it down with a clean cloth.
  4. Reassemble: Once everything is clean and dry, reassemble the chimney and filters back in place.

How to clean a kitchen chimney:

The below cleaning instructions can be followed for any chimney having the filters. But incase if you are using an auto clean chimney that has a filterless mesh, then use a damp cloth for cleaning after cooking. 

Using dishwashing liquid: Remove the filters from the hood and apply some dishwashing liquid to them. Take hot boiling water in a tub deep enough to immerse the filters. Leave them for around an hour or two. After a while clean the filters using a non-abrasive scrub. Let them dry and they are ready to be placed in the chimney.

Using baking soda & vinegar: You will need some kitchen supplies like baking soda, vinegar, and salt. Put the filters into a tub and pour boiling hot water. Add 2-3 tbsp of baking soda, salt and a cup of vinegar. Let them soak for a while and then clean properly.

Using caustic soda: Similar to the above method, take a tray or tub, sprinkle the caustic soda evenly over the filters and then pour boiling hot water. Take proper precaution as fumes will appear once you pour the water. Let it rest for an hour or two, rinse with clean water and they are ready to be fitted again once dried.

Cleaning the exteriors of the hood: You can use a damp soft cloth to clean the exterior body of the designer chimney. In case the grime is more you can use some cleaning detergent and then wipe clean with a clean cloth.

Note: Don’t forget to take necessary care and refer the product manual before trying any of the given ways.

How often should you clean your kitchen chimney?

It is recommended to clean your kitchen chimney at least once every three months to ensure optimal performance and safety. However, if you cook frequently or notice a decrease in efficiency, consider cleaning it more often.

By following these simple steps and maintaining a regular cleaning schedule, you can ensure that your designer kitchen chimney functions efficiently and keeps your kitchen clean and safe. 

Cleaning the body of chimney - Must in a day

It is recommended to clean the external body of your chimney once in a day, possibly after cooking. Regular cleaning will save from accumulation of dust & maintain the aesthetics of chimney.

Cleaning the filters of chimney – Every 2-3 weeks

With time and daily cooking, the filters of chimney gets greasy. The oil droplets and cooking grease gets stuck to the chimney leading to lowering its efficiency. Hence, make it a practice to clean the filters of chimney after every 2-3 weeks. Following the best practices given below will prove useful.

Deep Cleaning – Every 6 months

There are parts of chimney that are hard to reach and shall not be cleaned without expert guidance. So, it is advisable to reach out to Glen Customer Support to avail the deep cleaning services of your chimney every 6 months.

However, if you still think that all the given processes are really hectic for you and if you are using a Glen Chimney then there is always help just call the Glen 9717156666 or write an email at service@glenindia.com and call for a company trained person for servicing the chimney.

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